Straight from the Soil of the South
Our Vegetables
At PJV Exports, we provide a range of South Indian vegetables that are grown in their natural environment and harvested when they are at their best. We choose farms based on regional strength, making sure the vegetables reflect the soil, climate, and culture of each location.
Drumstick
These long and soft drumsticks are sourced fresh from Dindigul and Madurai. Their natural taste and smooth texture make them a favorite in curries and soups.
Small Onions
Known for their sharp aroma and strong flavor, our native small onions are rich in color and perfect for Indian dishes. Grown locally in Tamil Nadu.
Jackfruit
We collect jackfruits from Sirumalai and Kerala. Both raw and ripe versions are prepared for easy export and are suitable for snacks, curries, or desserts.
Raw Mango
These mangoes are picked from the Nathan to Krishnagiri regions. They are firm, tangy, and excellent for pickling, cooking, or adding a sour twist to dishes.
Colocasia Root
Our colocasia roots are packed in bulk after a thorough cleaning process. They are rich in starch and work well in roasts and traditional meals.
Amla
Packed with vitamin C and natural antioxidants, our amlas are widely used in the wellness, ayurvedic, and food sectors. They are clean, fresh, and full of nutrients.